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A la Carte - Restaurant Fjordstua - Summer Menu

Open: Monday - Saturday 18:00-22:30

Restaurant Fjordstua Emblem med tekst sort.png

A LA CARTE


STARTERS


FJORDSTUAS CREAMY FISH SOUP

With fish, shellfish, and vegetables

Milk products, fish, shellfish, celery, sulphite

135,-


FRIED TONGUES OF COD FROM HENNINGSVÆR
With tomatoes, soy and truffle emulsion

Milk products, fish, soy, wheat, eggs, sulphite

105,-


SMOKED SALMON FROM DRÅGEN SMOKEHOUSE

Quail eggs from Aukra, pickled cucumber and foam of raddish and horse raddish 

Milk products, fish, wheat, sulphite

145,-


LANGOUSTINE NATURLL 
Asparagus, lemon and an emulsion with Norwegian garlic 

Milk products, shellfish, eggs, sulphite

169,-


MUSSELS WITH BEER
And fried chorizo

Milk products, mussels, oats, barley, wheat, sulphite

105,-


SMOKED WHALE FROM MYKLEBUST 
Oat crumble, blackberry marmalade from Den Glade Ku and yoghurt from Derinngarden flavoured with anis

Milk products, oats

135,-





SMALL DISHES

 



FRIED TONGUES OF COD FROM HENNINGSVÆR

With tomatoes, soy, truffle emulsion and baked potatoes

Milk products, fish, soy, wheat, eggs, sulphite

195,-


FJORDSTUAS FISH SOUP 

With fish, shellfish and vegetables

Milk products, fish, shellfish, celery, sulphite

195,-


MUSSELS WITH BEER
With fried chorizo and baked potatoes


Milk products, mussels, oat, barley, wheat, sulphite

205,-

 







MAIN COURESE


GRATINATED KLIPPFISH FROM SIGURD FOLLAND

Puré of peas, cauliflower, bacon, and potato puré

Milk products, fish, soy, wheat, eggs, sulphite

335,-


BAKED HALIBUT
Pickled cabbage, beetroot, carrot, brown butter with almonds and potato puré

Milk products, fish, almonds, soy, wheat, sulphite

345,-


SLOW COOKED PORK NECK GLAZED WITH GINGER AND HONNEY
Celery puré, pickled root vegetables and baked potatoes.

Milk products, soy, wheat, celery, sulphite

285,-


TENDERLOIN OG BEEF
Mushroom, root vegetables, pickled onion, red wine sauce and baked potatoes

Milk products, celery, sulphite

335,-





DESSERTS


MILK CHOCOLATE PARFAIT

With marzipan, lemon curd and almond crumbles

Milk products, eggs, wheat, almonds

115,-


CREME BRULÉE
Milk products, eggs

105,-


ICE CREAM AND SORBET
Two scoops of today´s homemade ice cream and sorbet with fresh berries and crumbles

Milk products, wheat, oats, eggs

65,-


LOCAL CHEESES

The world champion cheese Kratfkar in combination with other cheese from Tingvollost and Derringarden and homemade crackers

Milk products, sesame


145,-


LOCALY PRODUCED CHOCOLATE

Milk products, nuts, almonds

25,- per piece


732B47B74CEB41F2A28CC1B83419A596.jpg A la carte - summer menu 2017.pdf