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A la Carte - summer

Remember to book a table in advance

Opening hours: from June 20 - August 08
All days from 18:00 - 21:00

Read also about Classic Norway's Covid -19 measures

Starters

Lightly smoked whale

apple salad, horseraddich mayonaisse 

Allergens (2, 6)

NOK 149,-


Red beet salad 

fenalår, Chévre

Allergens (6)

NOK 159,-


Mussels 250 grams 

mussels steamed in cream and white wine. Served with a rich soup

(6,11,13)

NOK 119,-


Vegetarian

Baked beets

creamy potatoes, baby onions

Allergens (6)

NOK 195,-


From the sea


Moules Frites 

500 grams mussels, French fries bread, aïoli and lemon

(6,11,13)

NOK 229,-

 

Catch of the day

ask your weitress

Kr 299,-


Clipfish Loins Extra

consommé, mashed potatoes

Allergens (3,6)

NOK 330,-


Shripms

½ kg shrimp, home baked bread, lemon mayonnaise 

Allergens (1,2,14)

NOK 229, -


Meat


Fillet of lamb

 aspargus, baby onion, thyme jus 

Allergens (11)

NOK 325,-


Havstuenes lamb burger (180G)

Home made hamburger, blue cheese from Tingvollst, bacon, focaccia, salad and deep fried potatoes

Allergens (1,2,6)

NOK 219,-


Peppersteak of whale

mushrooms and pepper sauce 

Allergens (6,1)

NOK 298,-



Desserts


Today’s sweet temptation 

Please ask your waiter what we can offer!

NOK 125,-


Kraftkar

named the best blue cheese in the world 2016

Allergens (6)

NOK 139,-


Deep fried camembert 

Edel Frue from Tingvollost, berry compote

Allergens (1, 6)

NOK 129,-


Cinnemon panna cotta

marinated cherries 

Allergens (1,6)

NOK 119,-


Handmade chocolate 

price per piece NOK 18,-


Chocolate mousse Valrohna

peanut crust, caramel ice cream 

Allergens (2,4,6,7)

NOK 145,-


Allergener/Allergens: 1:Glutenhaldig korn (kveite, rug, bygg, havre, spelt)/gluten 2:egg/eggs 3:fisk/fish 4:peanøtter/peanuts 5:soya/soy 6:mjølk/milk 7:Nøtter (mandel, hasselnøtt, valnøtt, cashewnøtt, pekannøtt, paranøtt, pistasienøtt, macadamianøtt)/Nuts 8:Selleri/celery 9:sennep/mustard 10:sesamfrø 11:svoveldioksid og sulfitt/sulfur 12:lupin/lupine 13:bløtdyr/molluscs 14:skaldyr/shellfish 

Reservations: 

(Groups: We recommend all groups to pre-order) 

Phone: +47 71 27 58 50
post@havstuene.no