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A la Carte

Local, homely and delicious food ...

Chef Bodil is a very good ambassador for Norwegian farmers and Norwegian products. Her menu consists of home cooking dishes with local produce from the local producers, most of them under 3 km away from the hotel.

Starters 

Creamy tartar of fermented trout from Finn Årdal

Potato chips, quail eggs from Ryssdalen, pickled red onions and ramson sour cream

Contains: Fish-Rye-Eggs- Milk

NOK 135,-



Creamy Jerusalem artichoke soup

Crispy homemade bacon, toasted mushroom, Jerusalem artichoke chips, pickled Jerusalem artichoke and herb oil

Contains: Milk

NOK 135,-



Homemade cured ham of mangalitsa pigs 

Lingonberry sour cream, pickled local funnel chanterelle and potato chips 

Contains: Milk

NOK 139,-



Main courses


This week’s white catch from Domstein 

Creamy potatoes, pickled beets, pan fried local vegetables, chips of kale, brown butter with salted almonds and tomatoes 

Contains: Fish-Almonds-Milk-Wheat

NOK 345,- 



Norwegian Christmas plate - FISH 

Pea stew, potatoes, bacon grease of homemade bacon, mustard and potato bread from Jølsterbakst 

Contains: Milk-Fish-Wheat-Mustard 

NOK 359,- 



Deer from local hunters

Baked potatoes, brussels sprouts, caramelized onion puree, lingonberries in 3 ways and broth of mushrooms 

Contains: Milk 

NOK 395,- 


Celery Salted and dried Lambribs from Gloppen 

Homemade susage of deer from Gloppen, potatoes, homemade sourkraut, homemade red cabbage and mashed local rutabaga 

Contains: Milk 

NOK 359,- 



Crispy pork rib from Gloppen 

Homemade susage of deer from Gloppen, potatoes, homemade sourkraut, homemade red cabbage and mashed local rutabaga 

Contains: Milk

NOK 359,- 



Mixed Norwegian Christmas plate - MEAT 

Crispy pork rib from Gloppen, salted and dried Lambribs from Gloppen, homemade susage from local deer, potatoes, homemade sourkraut, homemade red cabbage and mashed local rutabaga 

Contains: Milk

NOK 375,- 




Desserts

 

White chocolate cream with blueberries from Gloppen

Blueberry powder oat crumble

Contains: Milk-Oat-Wheat

NOK 139,-



Vanilla pannacotta

Cloudberrye coli, marinated cloudberries and hippen 

Contains: Milk- Wheat- Eggs

NOK 139,-


3 kinds frozen

Assortment of homemade ice-cream and sorbet

Conatins: Milk-Wheat-Egg-Nuts

NOK 129,-



Assortment of Norwegian cheeses

Marmalade and crispy crackers

Conatins: Milk-Wheat

NOK 149,- 



 

Tastingmenu 6 courses 


Creamy Jerusalem artichoke soup 

Contains: Milk

***

Homemade cured ham of mangalitsa pigs 

Contains: Milk 

***

This week’s white catch 

Contains: Fish- Almonds-Milk-Wheat

***

Deer from local hunters 

Contains: Milk-Celery

***

Assortment of Norwegian cheeses 

Contains: Milk-Wheat

***

White chocolate cream with blueberries from Gloppen 

Contains: Milk-Oat-Wheat

NOK 925,-


Winepackage

3 glasses – NOK 325,-

6 glasses – NOK 645,-


Kids Menu


Homemade meatballs 

With the chefs vegetables, sauce and potatoes 

Contains: Milk, wheat

 NOK 125,- 



Todays Fish 

With the chefs vegetables, sauce and potatoes 

Contains: Fish, wheat, milk

NOK 125,-

Your choice 

2 courses 455,-
3 courses 565,-


Opening hours:

Monday - Saturday 13.00-22.00

Sunday 13.00 - 20.00


Other menues

De Luxe Menu
Cold Table Menu
Tapas Menu
Celebration Menu
Open Sandwishes