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The Blue Fish

Restaurant

Our restaurant "The Blue Fish" is beautifully located furthest on the pier with first class views of life in the harbor. We specialize in serving dishes made from local produce.


STARTERS

 

BRYGGEHOTELLET’S FISH SOUP
with fish, shellfish and root vegetables 

Allergens: fish, shellfish, milk, celery, sulfite 

Kr. 125,-


SMOKED WHALE 
with horseradish cream, pickled beets and fried artichoke 

Allergens: egg, gluten, lactose, mustard, sulfite 

Kr. 130,-


HOME-SMOKED SALMON
with fennel salad, egg cream and Norwegian sour cream 

Allergens: egg, fish, lactose, sulfite 

Kr. 135,- 

 

 

MAINS

 

 

BRYGGEHOTELLET’S FISH SOUP
with fish, shellfish and root vegetables 

Allergens: fish, shellfish, milk, celery, sulfite 

 Kr. 195,- 

 

HOMEMADE GNOCCHI
with semi-dried tomatoes,spinach and creamed mushrooms 

Allergens: gluten, sulfite 

Kr. 225,-

 

STOCKFISH FROM REAL LOFOTEN
with cauliflower purée, browned soy butter, summer vegetables and herb baked potatoes 

Allergens: fish, lactose 

Kr. 315,-

 

BEEF TENDERLOIN 

with semi-dried tomatoes, spinach, homemade aioli, potato cake and demi-glace 

Allergens: egg, mustard, sulfite 

Kr. 325,-

 

DESSERTS

 

 

SALTY-CARAMEL ICE CREAM
with raspberries and meringue 

Allergens: egg, lactose 

Kr. 125,-

 

CRÈME BRÛLÉE
with homemade sorbet 

Allergens: milk, egg 

Kr. 130,-

 



 

THREE COURSES OF YOUR CHOICE 

with a starter, main and dessert 

Kr. 525,- 


OPENING HOURS


September

Thursday - Monday 18.00 - 21.00

October

Closed

November

We open on request

December

We open on request